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Coffee. Makes the world go round right?
It’s been a big part of my day for years, but up until recently, I had only a vague notion of what made the myriad of coffee styles taste so different. I mean, what’s the difference between a flat white and a cappuccino? This wasn’t such a huge issue when I only got my coffee out (baristas usually know what they are doing), but now that I love to pair my coffee with a home made breakfast of protein pancakes or granola , or have one in the studio during a long brainstorming session, understanding the anatomy of different coffees appeals entirely. And experimenting is sure to keep things interesting!
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